54 perfumes Le Nez du Vin - Large collection

This is an original set that will allow you to learn the art of tasting. It includes 54 bottles with various aromas of white and red wines from France and other countries of the world, with their help you can develop your sense of smell and collect your personal collection of perfumes. The "nose of the wine" is an indicator of the origin, the grape variety, the wine preparation process, the way it is aged and stored.

Among experts, this set is described as "the most advanced source of wine aromas". If there are true friends of wine among your friends, then this book of wine aromas will be the most worthy gift. It is used by both professionals in the wine market and wine lovers.

54 bottles with aromas of white and red wines from France and around the world. Like a wine guide, they are new indicators of the origin of wine, grape variety, winemaking technology and storage conditions. Memorizing these flavors allows you to develop a neat and consistent "aromatic vocabulary" that will continue to serve as a powerful tool when evaluating wines. The molecular composition of the aromas is very close in composition to the aromas of the wine.

For example, the presence of lemon in wine determines the citral substance, therefore the citral is in the lemon bottle. Educational brochure and flashcards in Russian.

 

Jean Lenoir, the "son of the vine" - as he calls himself - was born in Burgundy in the family of a French winemaker and from childhood was imbued with a passion for wine. Encouraging the idea of ​​creating a work that is both a book and a work of art, he created a collection "The Nose of Wine", in which he gathered typical aromas for white and red wines - currants, cherries, prunes, violets, acacia, leather, smoke ...

Like a wine guide, these aromas are for new indicators of the origin of the wine, the grape variety, the technology of winemaking and the conditions of storage.

We all have a good sense of smell, but practice allows us to learn to recognize and recognize the different flavors present in wine. You can experience much stronger emotions if you can understand and appreciate the richness and complexity of wine.

"I hope that the meeting with the 'world of perfumes' will open the door to the memory of everyone's scents and everyone will have great pleasure in making their own discoveries," he writes.

To memorize the smells, Jean Lenoir proposed the same approach that is used in the study of foreign languages ​​- getting acquainted with a certain perfume and trying to remember it, you kind of write it in the "dictionary of flavors".

The set of perfume books includes:

- 54 aromas that originate in your olfactory memory and find a real incarnation in the best wines

- 54 bottles with aromas of red and white wines. Their molecular composition is similar in composition to the aromas of wine

- 54 special books that help to playfully strengthen the inextricable link between aromas and wines.

These are 54 books with illustrations, molecular structure and description of the perfume. Each book also contains a list of wines in which certain flavors can be found. A beautifully illustrated book describing the relationship between the aroma and taste of wine, included in the collection, contains comprehensive information. With it, you can practice and learn how to taste wine. A harmonious blend of learning and fun for professionals and amateurs.

Fruit notes:

1 lemon

2 grapefruit

3 orange

4 pineapple

5 banana

6 lychee

7 melon

8 nutmeg

9 apple

10 pear

11 quince

12 strawberries

13 raspberries

14 red currants

15 black currant

16 blueberries

17 blackberry

18 cherry

19 apricot

20 peach

21 almonds

22 prunes

23 walnut

Floral notes:

24 hawthorn

25 acacia

26 lime blossom

27 honey

28 rose

29 violet

Herbal notes:

30 green pepper

31 mushrooms

32 truffle

33 yeast sediment

34 cedar

35 pine

36 licorice

37 black currant bud

38 hay

39 thyme

40 vanilla

41 caramel

42 carnation

43 black pepper

44 saffron

Animal notes:

45 leather

46 musk

47 butter

Fried notes:

48 toasted bread

49 roasted almonds

50 roasted hazelnuts

51 caramel

52 coffee

53 dark chocolate

54 smoked notes

Book-box of scarlet linen, dimensions 294 x 382 x 55 mm, weight 3,750 kg.

Made in France.

Available in French, English, German, Spanish, Italian, Dutch, Russian, Chinese and Japanese