Collection "Aromas of great white and champagne wines": 12 bottles with aromas of white wines and champagne from France and around the world. Aromas: lemon, grapefruit, pineapple, lychee, nutmeg, pear, hawthorn, honey, blackcurrant bud, butter, fried bread, fried hazelnuts.

Jean Lenoir, "Son of the Vine" - as he calls himself - was born in Burgundy in the family of a French winemaker and since childhood was imbued with a passion for wine. Driven by the idea of ​​creating a work that would be at the same time a book and a work of art, he created a collection "The Nose of Wine", in which he collected aromas typical for white and red wines - currants, cherries, prunes, violets, acacia, leather, smoke ... guide, these aromas are for us indicators of the origin of wine, grape varieties, technology of wine production and storage conditions. We all have a good sense of smell, but it is practice that allows us to learn to recognize and recognize the various aromas present in wine. You can experience much stronger emotions if you are able to understand and appreciate the richness and complexity of wine. “I hope that meeting the 'world of fragrances' will open the door to the memory of everyone's smells, and everyone will have great pleasure in making their own discoveries,” he writes. To memorize smells, Jean Lenoir proposed the same approach that is used in the study of foreign languages ​​- getting acquainted with a particular scent and trying to remember it, you kind of write it down in your “dictionary of aromas”. The NOS VINA edition has been recognized as a reference book and has been translated into several languages. It is used by both professionals of the wine market and simply wine lovers.

Memorizing these aromas allows you to develop a neat and consistent "aroma vocabulary", which will further serve as a powerful tool when evaluating wines.

If there are true wine lovers among your friends, then this book of wine aromas will be the most worthy gift. It is used by both professionals of the wine market and simply wine lovers.

 

The fragrance book set includes:

  • 12 fundamental aromas of white and champagne wines close-up.
  • A beautifully illustrated book describing the relationship between aroma and taste of wine, included in the collection, contains comprehensive information. With it, you can practice and learn how to taste wine. A harmonious blend of learning and fun for professionals and amateurs.
  • 12 explanatory texts with illustrations describe how and in which wines these key aromas appear. Examples include the great white wines of France and the world.

 

  • Book-box of scarlet linen, dimensions 172 x 247 x 35 mm, weight 700 g.
  • Made in France.
  • Available in French, English, German, Spanish, Italian, Dutch, Russian, Chinese and Japanese

 

12 flavors "Le Nez du Vin" WHITE AND CHAMPAGNE WINES

  • 1 lemon
  • 2 grapefruit
  • 4 pineapple
  • 6 lychee
  • 8 nutmeg
  • 10 pear
  • 24 hawthorn
  • 27 honey
  • 37 black currant bud
  • 47 butter
  • 48 toasted bread
  • 50 roasted hazelnuts